My 9 year old daughter decided it was high time for her to write a new cake recipe. She has made her Apple choc cake so many times and wanted something a bit different. This is what she came up with - the Super Marshmallow Banana Apple Fluff Cake!
1 cup SR flour
120 grams butter, melted
1/2 cup white sugar
1 cup whole milk
2 eggs, whisked
2 tablespoons rolled oats
1 teaspoon cinnamon
2 tablespoons desiccated coconut
1 tablespoon honey
1 banana, mashed
1 apple, chopped into smallish pieces
5 marshmallows, chopped in half
slivered almonds for topping
Preheat oven to 170 (C). Combine all dry ingredients in a large bowl. Add milk and eggs and whisk in. Combine melted butter and honey, whisk in. Add the mashed banana, apple and marshmallows and stir with a wooden spoon. Pour the cake batter into a lined and greased cake tin, scatter slivered almonds over the top. Bake for 40 - 50 minutes, checking the centre with a skewer for doneness.
Please let us know if you try this recipe, my daughter loves to receive feedback. Also, please post your questions and let us know if we've missed anything important!