This is a great old fashioned treat for kids (and Mums!) and so easy to make.
1 cup sugar
3 tablespoons honey
1 teaspoon vanilla essence
3 oz. butter
Put all ingredients into saucepan and heat. Bring to the boil and boil for about 10 minutes (it begins to get frothy). To test if its done, drop a small amount into a saucer of water. If it starts to set then its ready. Pour into a slice tin or patty pans (well buttered). Allow to set.
Enjoy!
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2 comments:
Sounds delicious...reminds me of the toffee we used to make when i was a kid...
My husband actually used to make this exact recipe when he was about 8 years old!
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