Wednesday, February 4, 2009

Mmmm, toffee!

This is a great old fashioned treat for kids (and Mums!) and so easy to make.

1 cup sugar
3 tablespoons honey
1 teaspoon vanilla essence
3 oz. butter

Put all ingredients into saucepan and heat. Bring to the boil and boil for about 10 minutes (it begins to get frothy). To test if its done, drop a small amount into a saucer of water. If it starts to set then its ready. Pour into a slice tin or patty pans (well buttered). Allow to set.

Enjoy!

2 comments:

Chrisy said...

Sounds delicious...reminds me of the toffee we used to make when i was a kid...

The Handmaden said...

My husband actually used to make this exact recipe when he was about 8 years old!